Category: Easy

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Alice

Spinach + rice frittata

This is the first weekend I’ve been home in 3 weeks, and I’m off to NYC again next weekend. I’ve mainly been cooking easy pasta dishes (pesto, anyone?) after work, and haven’t been spending much time being creative. Today I had leftover rice from when we got Thai the other night (if you are in …

Not an apple tree
Alice

Fall means applesauce

One of the best parts of living in New England is the plethora of apple orchards. I can’t imagine not including apple picking as one of the main fall activities. It’s such a fun, relaxing time,  and is perfect for all ages. We usually go to Carver Hill Orchards in Stow to pick apples and have cider …

The makings of a daiquiri
Alice

Daiquiris? Daiquiris.

Even though I work at a brewery, I love a good cocktail. I find them to be an incredibly creative outlet – easy to make, and you can change up the flavors every time. One of my friends got me a shaker top that fits on a mason jar (get one at The Boston Shaker), and …

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Alice

Overnight oats

I can’t describe my love of oatmeal. It knows no bounds. It’s simple, but oh so tasty. And easy. There was a period of time where I had it for breakfast every single morning. My cholesterol was great that year. It’s incredibly filling, and leaves me feeling pretty fully at work up till lunchtime.

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Alice

Zucchini Fettuccine Alfredo

Summer = zucchini. There’s nothing better than fresh zucchini. Every year I buy a few plants from a local farm and grow as much zucchini as I can. This year has been my highest yield ever – something like 6 zucchini to date, which is actually rather pitiful. The bee population has dropped off dramatically …